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Recipe: Appetizing Lemon & Garlic Chicken Caesar Salad

Lemon & Garlic Chicken Caesar Salad. Overview Information Lemon is a type of citrus fruit. The fruit, juice, and peel are used to make medicine. Lemon is used to treat scurvy, a condition caused by not having enough vitamin C.

Lemon & Garlic Chicken Caesar Salad The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. Lemon definition, the yellowish, acid fruit of a subtropical citrus tree, Citrus limon. Its toothed leaves are light green and the citrus fruit (lemon) is oval, small, and green to yellow. You can have Lemon & Garlic Chicken Caesar Salad using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lemon & Garlic Chicken Caesar Salad

  1. It's 2 medium of boneless skinless chicken breasts.
  2. You need 2 head of chopped romaine lettuce.
  3. Prepare 1 1/2 cup of seasoned whole grain croutons.
  4. Prepare 3 of minced garlic cloves.
  5. You need 1/3 cup of Renee's Mighty Caesar Dressing.
  6. It's 1 of parmigiano-reggiano for garnish.
  7. You need of marinade.
  8. Prepare 4 tbsp of extra virgin olive oil.
  9. You need 4 tbsp of lemon juice.
  10. It's 3 tbsp of garlic salt OR garlic bread seasoning.
  11. Prepare 1 tsp of unpasteurized liquid honey.
  12. You need 1 dash of paprika.
  13. Prepare 1 dash of ground oregano.
  14. It's 1/4 tsp of lemon pepper or citrus seasoning.
  15. It's 1 of salt and pepper to your liking.

Unlike other citrus varieties, the lemon tree bears fruit continuously. Remove from the heat and cool or refrigerate. How to Cure a Holiday Hangover. Fresh lemon juice and lemon zest make this lemon meringue pie filling tart and lovely.

Lemon & Garlic Chicken Caesar Salad step by step

  1. Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag..
  2. Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally..
  3. When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside..
  4. Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes..
  5. Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional)..

And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy. Lemonade is a very refreshing drink, and this is the best one ever! People make lemonade by mixing lemon juice and water. Drinking its juice with olive oil is a known home remedy for gallstones. As per the results reported in a study by the Annals of the Rheumatic Diseases, lemon water may provide some protection against inflammatory polyarthritis and arthritis, too.

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